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JustAFoodie
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Chef #1331594
A podunk town in Texas
Joined: Jul 22, 2009
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I grew up in an interesting household. As a child I experienced eating leg of lamb and many greek dishes on Easter. I attended many seders, bar/bot mitzvahs...ect. Living in Texas, we love our bbq and our tex-mex. So if you are looking at my cookbook you are seeing a reflection of my childhood and how my palate is very quirky. :)Advertisement
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